T/ZSGTS 273-2023 Active Group standards

T/ZSGTS 273-2023 Fragrant Hill's dried fish product

T/ZSGTS 273-2023 Fragrant Hill's dried fish product

Publish Date: 2023-06-29 Implement Date: 2023-06-29 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZSGTS 273-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Fish and aquatic products
Publish Date: 2023-06-29
Implement Date: 2023-06-29

Scope

Main technical content: This document specifies the technical requirements for Xiangshan Zhipin's salted fish, the hygiene requirements of the production and processing process, and the testing methods. This document is applicable to dry or semi-dry salted fish products made from seawater fish as raw materials, which are processed through washing, salting, and drying. Salted fish made from freshwater fish as raw materials can refer to this standard for implementation.

Development Information

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