DB44/T 1743-2015 Active Guangdong ProvinceLocal standards

DB44/T 1743-2015 Frozen South American White Shrimp Size Classification

Publish Date: 2015-12-16 Implement Date: 2016-04-16 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB44/T 1743-2015

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Aquaculture and fisheries

ICS Name: Fish and aquatic products

Publish Date: 2015-12-16

Implement Date: 2016-04-16

Pages: 6 pages

Scope

This standard specifies the hygiene requirements, specification classification requirements, and specification inspection and judgment rules for frozen processed products of South American white shrimp (scientific name: Litopenaeus vannamei). This standard applies to the specification classification of frozen raw head-on shrimp, frozen raw headless shrimp, frozen raw shrimp fillets, frozen raw caudate shrimp, frozen raw butterfly shrimp, frozen cooked head-on shrimp, frozen cooked headless shrimp, frozen cooked shrimp fillets, and frozen cooked caudate shrimp products produced from South American white shrimp. The specification classification of other frozen South American white shrimp products can also be implemented as a reference.