GB 2757-1981
Replaced
GB/T 5513-2019
Active
National standards
GB/T 5513-2019 Inspection of grain and oils—Determination of reduced sugar and non-reduced sugar in grain
GB/T 5513-2019 Inspection of grain and oils—Determination of reduced sugar and non-reduced sugar in grain
Basic Information
Standard Code:
GB/T 5513-2019
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
Food Composite
Publish Date:
2019-05-10
Implement Date:
2019-12-01
Publisher:
国家市场监督管理总局、中国国家标准化管理委员会
Technical Committee:
全国粮油标准化技术委员会(SAC/TC 270)
Pages:
14 pages
Scope
本标准规定了粮食中还原糖和非还原糖测定的术语和定义以及铁氰化钾法和费林试剂法两种方法测定还原糖和非还原糖的原理、试剂、仪器和用具、操作步骤、结果计算及重复性。本标准适用于商品粮食中还原糖和非还原糖含量的测定，其中铁氰化钾法主要适用于小麦粉还原糖和非还原糖的测定。
Development Information
Drafting Units:
中储粮成都储藏研究院有限公司
Drafting Persons:
姜涛、杨超、陈晋莹、付爱华、冯永建
Replace the following standards
Referenced Standards
GB/T 601-2002 Chemical reagent Preparations of standard volumetric solutions
GB/T 601-2016 Chemical reagent—Preparations of reference titration solutions
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5490-2010 Inspection of grain and oils—General rules
GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods
GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced