DB53/T 149.5-2023 Active Yunnan ProvinceLocal standards

DB53/T 149.5-2023 Small-grain coffee, Part 5: Inspection and determination of defective beans and foreign impurities

Publish Date: 2023-07-10 Implement Date: 2023-10-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB53/T 149.5-2023

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Drinks products

ICS Name: Coffee and coffee substitutes

Publish Date: 2023-07-10

Implement Date: 2023-10-10

Pages: 14 pages

Development Information

Pages: 14 pages

Same series standard

DB53/T 149.1-2023 Small-grain coffee Part 1: Variety selection DB53/T 149.2-2023 Small-grain coffee - Part 2: Seedling production DB53/T 149.3-2023 Small-grain coffee Part 3: Planting management DB53/T 149.4-2023 Little-seeded Coffee Part 4: Fresh Bean Pre-Processing DB53/T 149.6-2023 Micro-roasted coffee, Part 6: Cupping evaluation DB53/T 149.7-2023 Granular coffee, Part 7: Raw bean grading DB53/T 149.8-2023 Small-grain coffee - Part 8: General requirements for high-quality coffee ingredients DB53/T 149.9-2023 Small-grain coffee - Part 9: Storage and transportation of green beans

Replace the following standards

DB53/T 149.9-2005 DB53/T 149.9-2005 Yunnan coffee comprehensive standard - Test and determination of defects and impurities in small-grain coffee beans

Related Standards

GB/T 15033-1994 Replaced

GB/T 15033-1994 Green coffee—Olfactory and visual examination and determination of foreign matter and defects

Publish Date: 1994-04-12

GB/T 18007-1999 Replaced

GB/T 18007-1999 Coffee and its products—Vocabulary

Publish Date: 1999-11-10

NY/T 604-2002 Replaced

NY/T 604-2002 Green coffee

Publish Date: 2002-11-05

NY/T 605-2002 Replaced

NY/T 605-2002 Roasted coffee

Publish Date: 2002-11-05

NY/T 606-2002 Replaced

NY/T 606-2002 Technical rules for primary processing of arabica coffee

Publish Date: 2002-11-05

GB/T 19181-2003 Replaced

GB/T 19181-2003 Green coffee—Guidance on methods of specification

Publish Date: 2003-06-04