T/GXTY 002-2018 Active Group standards

T/GXTY 002-2018 Cane Concentrated Juice

T/GXTY 002-2018 Cane Concentrated Juice

Publish Date: 2018-12-20 Implement Date: 2019-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GXTY 002-2018
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Sugar and sugar products
Publish Date: 2018-12-20
Implement Date: 2019-01-01

Scope

Scope: This standard specifies the terms and definitions, technical requirements, inspection methods, inspection rules, labels, markings, packaging, transportation, storage, and shelf life of sugarcane juice concentrate. This standard applies to sugarcane juice processed from sugarcane as raw material through the processes of impurity removal, juice extraction, filtration, concentration, sterilization, and packaging; Main technical contents: Physical and chemical indicators Item Indicator Dry matter (solids)/% ≥60.0 Total sugar (sucrose + reducing sugar)/(g/100g) ≥50.0 pH value 4.5~7.0 Total flavonoids (calculated as rutin anhydrous)/(mg/100g) ≥15.0 Total phenols/(mg/100g) ≥100.0 Aminopeptide nitrogen/(mg/100g) ≥80.0 Hydroxymethylfurfural/(mg/kg) ≤20.0

Development Information

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