DZ/T 0101.12-1994
Active
GB 4789.9-2025
Active
National standards
force_standard
GB 4789.9-2025 Food Safety National Standards Microbiological Examination of Food: Detection of Enterohemorrhagic and Enteroaggregative Clostridium perfringens
GB 4789.9-2025 Food Safety National Standards Microbiological Examination of Food: Detection of Enterohemorrhagic and Enteroaggregative Clostridium perfringens
Basic Information
Standard Code:
GB 4789.9-2025
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
yes
CCS Name:
Health, safety, and labor protection
ICS Name:
-
Publish Date:
2025-09-02
Implement Date:
2026-03-02
Publisher:
中华人民共和国国家卫生健康委员会、国家市场监督管理总局
Pages:
20 pages
Scope
本标准规定了食品中空肠弯曲菌(Campylobacter jejuni)和结肠弯曲菌(Campylobacter coli)的检验方法。
本标准适用于食品中空肠弯曲菌和结肠弯曲菌的检验。
Development Information
Same series standard
Replace the following standards
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