DZ/T 0101.12-1994
Active
GB 4789.30-2025
Active
National standards
force_standard
GB 4789.30-2025
GB 4789.30-2025
Basic Information
Standard Code:
GB 4789.30-2025
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
yes
CCS Name:
Health, safety, and labor protection
ICS Name:
-
Publish Date:
2025-03-16
Implement Date:
2025-09-16
Publisher:
中华人民共和国国家卫生健康委员会、国家市场监督管理总局
Pages:
24 pages
Scope
本标准规定了食品中单核细胞增生李斯特氏菌(Listeria monocytogenes)的检验方法。
本标准第一法适用于食品中单核细胞增生李斯特氏菌的定性检验；第二法适用于单核细胞增生李斯特氏菌含量较高的食品中单核细胞增生李斯特氏菌的计数；第三法适用于单核细胞增生李斯特氏菌含量较低的食品中单核细胞增生李斯特氏菌的计数。
Development Information
Same series standard
GB 4789.3-2025 Food Safety National Standards Microbial Test for Food Escherichia coli Counting
GB 4789.9-2025 Food Safety National Standards Microbiological Examination of Food: Detection of Enterohemorrhagic and Enteroaggregative Clostridium perfringens
GB 4789.12-2025 Food Safety National Standards for Microbiology Test of Foods - Clostridium Botulinum Toxin and its Toxin Test
GB 4789.38-2025
GB 4789.42-2025
Replace the following standards
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