GB 4789.3-2025 Active National standards force_standard

GB 4789.3-2025 Food Safety National Standards Microbial Test for Food Escherichia coli Counting

Publish Date: 2025-03-16 Implement Date: 2025-09-16 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 4789.3-2025

Standard Type: National standards

Standard Status: Active

is_force_gb: yes

CCS Name: Health, safety, and labor protection

ICS Name: -

Publish Date: 2025-03-16

Implement Date: 2025-09-16

Publisher: 中华人民共和国国家卫生健康委员会、国家市场监督管理总局

Pages: 20 pages

Scope

本标准规定了食品中大肠菌群(Coliforms)计数的方法。
本标准第一法适用于大肠菌群含量较低的食品中大肠菌群的计数,第二法适用于大肠菌群含量较高的食品中大肠菌群的计数。

Development Information

Word Count: 29 Thousand words Pages: 20 pages

Same series standard

GB 4789.9-2025 Food Safety National Standards Microbiological Examination of Food: Detection of Enterohemorrhagic and Enteroaggregative Clostridium perfringens GB 4789.12-2025 Food Safety National Standards for Microbiology Test of Foods - Clostridium Botulinum Toxin and its Toxin Test GB 4789.30-2025 GB 4789.38-2025 GB 4789.42-2025

Replace the following standards

GB 4789.3-2016 Food Safety National Standards Microbial Test: Count of Escherichia Coli Group

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