GB/T 22446-2008 Active National standards

GB/T 22446-2008 Product of geographical indication—Daxing watermelon

GB/T 22446-2008 Product of geographical indication—Daxing watermelon

Publish Date: 2008-10-22 Implement Date: 2009-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 22446-2008
Standard Type: National standards
Standard Status: Active
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Fruits and their products
Publish Date: 2008-10-22
Implement Date: 2009-03-01
Pages: 15 pages

Scope

This standard specifies the terms and definitions of Daxing watermelon, a geographical indication product, the scope of protection for geographical indication products, requirements, test methods, inspection rules, and marking, packaging, transportation, and storage. This standard applies to Daxing watermelon, a geographical indication product.

Development Information

Word Count: 26 Thousand words Pages: 15 pages

Referenced Standards

国家质量监督检验检疫总局公告2007年第49号 GB 4285-1989 Standards for safety application of pesticides GB/T 5009.7-2003 Determination of reducing sugar in foods GB/T 5009.7-2008 Determination of reducing sugar in foods GB 5009.7-2016 National Standards for Food Safety: Determination of Reducing Sugars in Foods GB/T 5009.8-2003 Determination of saccharose in foods GB/T 5009.8-2008 Determination of saccharose in foods GB 5009.8-2016 National standard for food safety: Determination of fructose, glucose, sucrose, maltose, and lactose in food GB 5009.8-2023 The National Standard for Food Safety: Determination of Fructose, Glucose, Sucrose, Maltose, and Lactose in Foods GB/T 6195-1986 Determination of vitamin C in vegetables and fruits(2,6-dichloro-indophenol titration method) GB 8321.4-1993 Guideline for safety application of pesticides (Ⅳ) GB/T 8321.5-1997 Guideline for safety application of pesticides(V) GB/T 8321.1-2000 Guideline for safety application of pesticides(Ⅰ) GB/T 8321.2-2000 Guideline for safety application of pesticides(Ⅱ) GB/T 8321.3-2000 Guideline for safety application of pesticides(Ⅲ) GB/T 8321.6-2000 Guideline for safety application of pesticides(Ⅵ) GB/T 8321.7-2002 Guideline for safety application of pesticides(Ⅶ) GB/T 8321.4-2006 Guideline for safety application of pesticides(Ⅳ) GB/T 8321.5-2006 Guideline for safety application of pesticides(V) GB/T 8321.8-2007 Guideline for safety application of pesticides(Ⅷ) GB/T 8321.9-2009 Guideline for safety application of pesticides(Ⅸ) GB/T 8321.10-2018 Guideline for safety application of pesticides(Ⅹ) GB/T 8855-1988 Fresh fruits and vegetables—Sampling GB/T 8855-2008 Fresh fruits and vegetables—Sampling GB/T 12143.1-1989 Determination method for soluble solids content in soft drinks—Refractometric GB/T 12456-1990 Method for determination of total acid in foods GB/T 12456-2008 Determination of total acid in foods GB 12456-2021 The National Standard for Food Safety: Determination of Total Acid in Foods NY 5109-2002 Non-polluted food watermelon NY 5109-2005 Non-polluted food, watermelon and other melons GB/T 8855-2025 Fresh fruits and vegetables—Sampling

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