SB/T 10610-2011 Active Industry standards-Business

SB/T 10610-2011 Meatball

SB/T 10610-2011 Meatball

Publish Date: 2011-07-07 Implement Date: 2011-11-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10610-2011
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Meat processing products
ICS Name: Meat, meat products, and other animal-based foods.
Publish Date: 2011-07-07
Implement Date: 2011-11-01
Pages: 12 pages

Scope

This standard specifies the terms and definitions, grading, raw material and auxiliary material requirements, technical requirements, quality management of the production and processing process, inspection methods, inspection rules, as well as requirements for labels, markings, packaging, transportation, storage, and recalls of meatballs.
This standard applies to the production, inspection, and sale of products defined in 3.1.

Development Information

Word Count: 15 Thousand words Pages: 12 pages

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