GB 22558-2008 Food additive—Erythorbic acid

GB 1886.49-2016 Food Safety National Standard: Food Additives D-Isocitric Acid

国家质量监督检验检疫总局第75号令　定量包装商品计量监督管理办法 GB/T 601-2002 Chemical reagent Preparations of standard volumetric solutions GB/T 601-2016 Chemical reagent—Preparations of reference titration solutions GB/T 603-2002 Chemical reagent—Preparations of reagent solutions for use in test methods GB/T 603-2023 Chemical reagent—Preparations of reagent solutions for use in test methods GB/T 617-1988 Chemical reagent General method for the determination of melting range GB/T 617-2006 Chemical reagent—General method for the determination of melting range GB/T 5009.75-2003 Determination of lead in food additives GB 5009.75-2014 National Standards for Food Safety - Determination of Lead in Food Additives GB/T 5009.76-2003 Determination of arsenic in food additives GB 5009.76-2014 The National Standard for Food Safety: Determination of Arsenic in Food Additives GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice

美国《食品用化学品法典》(FCC 第五版)