GB 19299-2003
Replaced
SB/T 10016-2008
Replaced
Industry standards-Business
SB/T 10016-2008 Frozen drinks—Ice lolly
SB/T 10016-2008 Frozen drinks—Ice lolly
Basic Information
Standard Code:
SB/T 10016-2008
Standard Type:
Industry standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Cold food products
ICS Name:
Ice cream and jelly
Publish Date:
2008-12-04
Implement Date:
2009-07-01
Pages:
12 pages
Scope
This standard specifies the terminology and definitions of popsicles, product classification, technical requirements, production process control, inspection methods, labeling, packaging, transportation, storage, and sales requirements.
This standard applies to the production, circulation, and inspection of prepackaged popsicles.
Development Information
Replace the following standards
Superseded by the following standards
Related Standards
GB/T 19883-2005
Replaced
GB/T 19883-2005 Jelly
SB/T 10418-2007
Replaced
SB/T 10418-2007 Soft-serve ice cream
GB/T 20976-2007
Replaced
GB/T 20976-2007 Soft-serve ice cream premix powder
SB/T 10007-2008
Abolished
SB/T 10007-2008 Classification of frozen drinks
SB/T 10009-2008
Abolished