T/GIEHA 045.4-2022 Brand evaluation - Kitchen equipment - Part 4: Health integrated stove

T/GIEHA 045.2-2022 Brand evaluation—Kitchen appliances—Part 2:Healthy range hoods T/GIEHA 045.3-2022 Brand Evaluation - Kitchen Appliances - Part 3: Healthy Gas Range

GB 4706.1-1998 Safety of household and similar electrical appliances Part 1:General requirements GB 4706.1-2005 Household and similar electrical appliances—Safety—Part 1:General requirements GB/T 4706.1-2024 Safety of household and similar electrical appliances—Part 1:General requirements GB 4706.22-2002 Safety of household and similar electric appliances—particular requirements for stationary cooking ranges, hobs, ovens and similar appliances GB 4706.22-2008 Household and similar electrical appliances—Safety—Particular requirements for stationary cooking ranges,hobs,ovens and similar appliances GB/T 4706.22-2024 Safety of household and similar electrical appliances—Part 22:Particular requirements for stationary cooking ranges,hobs,ovens and similar appliances GB 4706.94-2008 Household and similar electrical appliances—Safety—Particular requirements for gas,oil and solid-fuel burning appliances having electrical connections GB/T 4706.94-2024 Safety of household and similar electrical appliances—Part 94:Particular requirements for gas,oil and solid-fuel burning appliances having electrical connections GB 4706.107-2012 Household and similar electrical appliances—Safety—Particular requirements for integrated kitchen appliance GB/T 4706.107-2024 Safety of household and similar electrical appliances—Part 107:Particular requirements for integrated kitchen appliances GB 16410-1996 Domestic gas appliances GB 16410-2007 Domestic gas cooking appliances GB 16410-2020 Domestic gas cooking appliances GB/T 17713-2011 Range hood GB 17988-2008 Safety and sanitation requirements for disinfecting tableware cabinet GB/T 19001-2000 Quality management systems—Requirements GB/T 19001-2008 Quality management systems—Requirements GB/T 19001-2016 Quality management systems—Requirements GB/T 24001-2004 Environmental management systems—Requirements with guidance for use GB/T 24001-2016 Environmental management systems—Requirements with guidance for use GB 30720-2014 Minimum allowable values of energy efficiency and energy efficiency grades for domestic gas cooking appliances GB 30720-2025 Minimum allowable values of energy efficiency and energy efficiency grades for gas cooking appliances GB/T 45001-2020 Occupational health and safety management systems—Requirements with guidance for use T/CNHA 1020-2019 Integrated stove-hood T/GIEHA 045.2 T/GIEHA 045.3 T/GIEHA 047-2022 The evaluation requirements and experimental methods for the dispersion rate of pollutants in home kitchens T/ZRCX 004-2018 Integrated stove-hood