GB/T 5835-1986
Replaced
DB31/T 877-2015
Abolished
Shanghai CityLocal standards
DB31/T 877-2015 Shanghai fruit grades—Peaches
DB31/T 877-2015 Shanghai fruit grades—Peaches
Basic Information
Standard Code:
DB31/T 877-2015
Standard Type:
Local standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Fruits and their products
Publish Date:
2015-02-13
Implement Date:
2015-05-01
Pages:
12 pages
Scope
This standard specifies the requirements for the grading of fresh peach fruits in the Shanghai region, as well as the inspection methods, inspection rules, packaging and marking, transportation, and storage.
This standard applies to fresh peaches produced in the Shanghai region.
Development Information
Referenced Standards
GB/T 8855-1988 Fresh fruits and vegetables—Sampling
GB/T 8855-2008 Fresh fruits and vegetables—Sampling
GB/T 12143.1-1989 Determination method for soluble solids content in soft drinks—Refractometric
GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit and vegetable juice beverages—Formol number
GB/T 12143.3-1989 Determination method for L-ascorbic acid in fruit and vegetable juice beverages—Ethyl ether extraction method
GB/T 12143.4-1992 Method for determination of carbondioxide in carbonated soft drink
GB/T 12143.5-1992 Method for determination of alcohol in concentrated fruit juices
GB/T 12143-2008 General analytical methods for beverage
NY/T 586-2002 Fresh peaches
GB/T 8855-2025 Fresh fruits and vegetables—Sampling
Related Standards
GB/T 8210-1987
Replaced
GB/T 8210-1987 Method of inspection for export citrus fruit
GB/T 9827-1988
Active
GB/T 9827-1988 Banana
GB/T 10650-1989
Replaced
GB/T 10650-1989 Fresh pears
GB/T 10651-1989
Replaced
GB/T 10651-1989 Fresh apple
GB/T 10782-1989
Replaced