DB44/T 950-2011 Active Guangdong ProvinceLocal standards

DB44/T 950-2011 Processing specifications for frozen breadcrumb tilapia fillets

Publish Date: 2011-12-06 Implement Date: 2012-03-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB44/T 950-2011

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Aquatic product processing and products

ICS Name: Meat, meat products, and other animal-based foods.

Publish Date: 2011-12-06

Implement Date: 2012-03-15

Pages: 6 pages

Scope

This standard specifies the basic requirements, raw materials, processing techniques, and production records for enterprises engaged in the processing of breadcrumb-coated tilapia fillets. This standard applies to the processing and production of frozen tilapia fillets coated with breadcrumbs or batter.