LS/T 3241-2012 Active Industry standards-Food

LS/T 3241-2012 Soybean for soymilk

LS/T 3241-2012 Soybean for soymilk

Publish Date: 2012-10-25 Implement Date: 2012-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: LS/T 3241-2012
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Legumes, tuber crops, and their products
ICS Name: Cereals, legumes, and their products
Publish Date: 2012-10-25
Implement Date: 2012-12-01
Pages: 8 pages

Scope

This standard specifies the terms and definitions of soybeans used in soy milk, technical requirements, inspection methods, inspection rules, marking and labeling, as well as packaging, transportation, and storage requirements.

Development Information

Word Count: 12 Thousand words Pages: 8 pages

Referenced Standards

GB 1352-2009 Soybean GB 2715-2005 Hygienic standard for grains GB 2715-2016 Food Safety National Standards - Grain GB/T 5009.5-2003 Determination of protein in foods GB 5009.5-2010 National food safety standard Determination of protein in foods GB 5009.5-2016 National Standards for Food Safety - Determination of Protein in Foods GB/T 5009.88-2003 Determination of insoluble dietary fiber in foods GB/T 5009.88-2008 Determination of dietary fiber in foods GB 5009.88-2014 The National Standards for Food Safety: Determination of Dietary Fiber in Foods GB 5009.88-2023 National Food Safety Standards: Determination of Dietary Fiber in Foods GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels GB/T 5494-2008 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB/T 5494-2019 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content GB/T 5512-1985 Inspection of grain and oilseeds Methods for determination of crude fat GB/T 5512-2008 Inspect of grain and oilseeds—Determination of crude fat content in grain GB/T 17109-1997 Consumer pack of grain GB/T 17109-2008 Package of grain sells GB/T 19630.3-2005 Organic products—Part 3:Labeling and marketing GB/T 19630.3-2011 Organic products—Part 3:Labeling and marketing QB/T 2132-2008 Plant protein drinks refer to beverages made from soy milk (soybean milk) and other sources of soy protein GB 5009.5-2025 National Food Safety Standard: Determination of Protein in Food GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds GB/T 5494-2026 Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds

Related Standards

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