DB53/ 186-2007 Replaced Yunnan ProvinceLocal standards

DB53/ 186-2007 DB53/ 186-2007 Geographical Indication Products: Chenghai Spirulina

Publish Date: 2007-09-16 Implement Date: 2007-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB53/ 186-2007

Standard Type: Local standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Aquatic product processing and products

ICS Name: Fish and aquatic products

Publish Date: 2007-09-16

Implement Date: 2007-10-01

Scope

This standard specifies the terms and definitions, requirements, test methods, marking, labeling, packaging, transportation, and storage requirements for Chenghai Spirulina. This standard applies to Spirulina platensis cultured and produced in a specific geographical area designated by the Yongsheng County People's Government, and Spirulina platensis cultured in the Chenghai Lake area and processed within the specified geographical area, which is mainly made from Spirulina platensis cultured in the Chenghai Lake area and recognized as a geographical indication protection product by the relevant departments after being approved by the county people's government.