DB65/T 3275-2011 Active The Xinjiang Uygur Autonomous RegionLocal standards

DB65/T 3275-2011 The specifications for regional ethnic-specific beef cutting techniques in Xinjiang

DB65/T 3275-2011 The specifications for regional ethnic-specific beef cutting techniques in Xinjiang

Publish Date: 2011-05-25 Implement Date: 2011-06-25 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 30

Basic Information

Standard Code: DB65/T 3275-2011
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Meat processing products
ICS Name: Animal products comprehensive
Publish Date: 2011-05-25
Implement Date: 2011-06-25
Pages: 7 pages

Development Information

Pages: 7 pages

Related Standards

Contact Us