SB/T 11079-2013 Replaced Industry standards-Business

SB/T 11079-2013 Pig skin and trotter dehairing machine

SB/T 11079-2013 Pig skin and trotter dehairing machine

Publish Date: 2014-04-06 Implement Date: 2014-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 11079-2013
Standard Type: Industry standards
Standard Status: Replaced
is_force_gb: no
CCS Name: Other food processing machinery
ICS Name: Food industry plants and equipment
Publish Date: 2014-04-06
Implement Date: 2014-12-01
Pages: 12 pages

Scope

This standard specifies the terms and definitions, types and basic parameters, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage of equipment used for removing pig hair from pig skins and pig feet.
This standard applies to equipment used for removing pig hair from pig skins and pig feet (hereinafter referred to as "depilatory machines").

Development Information

Word Count: 14 Thousand words Pages: 12 pages

Superseded by the following standards

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 786.1-1993 Fluid power systems and components—Graphic symbols and circuit diagrams—Part 1:Graphic symbols GB/T 786.1-2009 Fluid power systems and components—Graphic symbols and circuit diagrams—Part 1:Graphic symbols for conventional use and data-processing applications GB/T 786.1-2021 Fluid power systems and components—Graphical symbols and circuit diagrams—Part 1:Graphical symbols GB 2894-1996 Safety signs GB 2894-2008 Safety signs and guideline for the use GB/T 3768-1996 Acoustics—Determination of sound power levels of noise sources using sound pressure—Survey method using an enveloping measurement surface over a reflecting plane GB/T 3768-2017 Acoustics—Determination of sound power levels and sound energy levels of noise sources using sound pressure—Survey method using an enveloping measurement surface over a reflecting plane GB 5226.1-2002 Safety of machinery—Electrical equipment of machines—Part 1:General requirements GB 5226.1-2008 Electrical safety of machinery—Electrical equipment of machines—Part 1:General requirements GB/T 5226.1-2019 Electrical safety of machinery—Electrical equipment of machines—Part 1:General requirements GB/T 7932-2003 Pneumatic fluid power—General rules relating to systems GB/T 7932-2017 Pneumatic fluid power—General rules and safety requirements for systems and their components GB/T 13306-1991 Plates GB/T 13306-2011 Plates GB 16798-1997 Requirements of safety and sanitation for food machinery GB 16798-2023 Food machinery safety requirements GB/T 27519-2011 General requirements for livestock slaughtering equipment SB/T 222-2007 General specification for food machinery—Basic technical requirements SB/T 222-2013 General specification for food machinery—Basic technical requirements SB/T 223-2007 General specification for food machinery—Technical requirements of machining SB/T 223-2013 General specification for food machinery—Technical requirements of machining SB/T 224-2007 General specification for food machinery—Technical requirements for assembling SB/T 224-2013 General specification for food machinery—Technical requirements for assembling SB/T 225-2007 General specification for food machinery—Technical requirements for casting SB/T 226-2007 General specification for food machinery—Technical requirements for welded and riveted components SB/T 227-2007 General specification for food machinery—Technical requirements for electrical installations SB/T 228-2007 General specification for food machinery—Technical requirements for paintings SB/T 229-2007 General specifications for food machinery—Technical requirements for product packing SB/T 229-2013 General specifications for food machinery—Technical requirements for product packing SB/T 225-2017 SB/T 225-2017 Food Machinery General Technical Specification Casting Technical Requirements SB/T 226-2017 Food machinery general technical requirements: Welding and riveting technical requirements SB/T 227-2017 Food machinery general technical specification electrical equipment technical requirements SB/T 228-2017 General Technical Requirements for Food Machinery Surface Coating。 GB 2894-2025 Safety colours and safety signs GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB/T 27519-2026 Livestock and poultry slaughtering equipment—General requirements

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