GB 1352-1986
Replaced
GB/T 47387-2026
Pending
National standards
GB/T 47387-2026 Whole wheat flour
GB/T 47387-2026 Whole wheat flour
Price:
$ 33.00
Basic Information
Standard Code:
GB/T 47387-2026
Standard Type:
National standards
Standard Status:
Pending
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2026-04-30
Implement Date:
2026-11-01
Pages:
12 pages
Scope
This document defines the terms and definitions of whole wheat flour, stipulates the technical requirements, inspection rules, labeling, packaging, storage, and transportation requirements, and describes the corresponding inspection methods.
This document is applicable to additive-free edible whole wheat flour.
Development Information
Referenced Standards
GB 1351-1999 Wheat
GB 1351-2008 Wheat
GB 1351-2023 Wheat
GB/T 5009.3-2003 Determination of moisture in foods
GB 5009.3-2010 National food safety standard Determination of moisture in foods
GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods
GB/T 5009.88-2003 Determination of insoluble dietary fiber in foods
GB/T 5009.88-2008 Determination of dietary fiber in foods
GB 5009.88-2014 The National Standards for Food Safety: Determination of Dietary Fiber in Foods
GB 5009.88-2023 National Food Safety Standards: Determination of Dietary Fiber in Foods
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5490-2010 Inspection of grain and oils—General rules
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds
GB/T 5508-1985 Inspection of grain and oilseeds Methods for determination of sand content of flours
GB/T 5508-2011 Inspection of grain and oils—Determination of sand content in milled product
GB/T 5508-2025 Inspection of grain and oils—Determination of sand content of flours
GB/T 5509-1985 Inspection of grain and oilseeds Methods for determination of magnetic metals content of flours
GB/T 5509-2008 Inspection of grain and oils—Determination of magnetic metals content of flours
GB/T 5510-1985 Inspection of grain and oilseeds Methods for determination of fatty acid value of flours
GB/T 5510-2011 Inspection of grain and oils—Determination of fat acidity value of grain and oilseeds
GB/T 5510-2024 Inspection of grain and oils—Determination of fat acidity of cereals and cereal products
GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods
GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods
GB/T 17109-1997 Consumer pack of grain
GB/T 17109-2008 Package of grain sells
GB/T 24905-2010 Wheat flour bags