DB34/T 2819-2017 Abolished Anhui ProvinceLocal standards

DB34/T 2819-2017 Determination of residual levamisole in animal products by liquid chromatography-tandem mass spectrometry

Publish Date: 2017-03-30 Implement Date: 2017-04-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB34/T 2819-2017

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Bird and egg processing and products

ICS Name: Meat, meat products, and other animal-based foods.

Publish Date: 2017-03-30

Implement Date: 2017-04-30

Pages: 11 pages

Scope

This standard specifies the liquid chromatography-tandem mass spectrometry method for detecting the residues of Levamisole in livestock and poultry products. This standard is applicable to the determination and confirmation of the residues of Levamisole in livestock and poultry products such as pork, pork liver, chicken, and chicken liver