DB31/ 546-2011 Replaced Shanghai CityLocal standards

DB31/ 546-2011 Product of geographical indication—Cangqiao Shuijing pear

DB31/ 546-2011 Product of geographical indication—Cangqiao Shuijing pear

Publish Date: 2011-08-09 Implement Date: 2011-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB31/ 546-2011

Standard Type: Local standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Fruits and their products

Publish Date: 2011-08-09

Implement Date: 2011-10-01

Pages: 16 pages

Scope

This standard specifies the terms and definitions, production area, regional environmental characteristics, production technical specifications, quality requirements, inspection methods, inspection rules, marking, packaging, transportation, and storage of Cangqiao Crystal Pears.
This standard applies to Cangqiao Crystal Pears produced within the scope of geographical indication protection in Songjiang District, Shanghai City.

Development Information

Word Count: 24 Thousand words Pages: 16 pages

Superseded by the following standards

DB31/T 546-2018 Product of geographical indication—Cangqiao Shuijing pear

Referenced Standards

GB/T 5009.8-2003 Determination of saccharose in foods GB/T 5009.8-2008 Determination of saccharose in foods GB 5009.8-2016 National standard for food safety: Determination of fructose, glucose, sucrose, maltose, and lactose in food GB 5009.8-2023 The National Standard for Food Safety: Determination of Fructose, Glucose, Sucrose, Maltose, and Lactose in Foods GB/T 5009.38-2003 Method for analysis of hygienic standard of vegetables and fruits GB/T 8855-1988 Fresh fruits and vegetables—Sampling GB/T 8855-2008 Fresh fruits and vegetables—Sampling GB/T 10650-1989 Fresh pears GB/T 10650-2008 Fresh pears NY/T 1841-2010 Near-infrared spectroscopy is a rapid and non-destructive method for the determination of soluble solids and titratable acidity in apples without damage GB/T 8855-2025 Fresh fruits and vegetables—Sampling GB/T 10650-2025 Fresh pears

Related Standards

GB/T 5835-1986 Replaced

GB/T 5835-1986 Dried red jujubes

Publish Date: 1986-02-01

GB/T 8210-1987 Replaced

GB/T 8210-1987 Method of inspection for export citrus fruit

Publish Date: 1987-08-31

GB/T 9827-1988 Active

GB/T 9827-1988 Banana

Publish Date: 1988-09-20

GB/T 10650-1989 Replaced

GB/T 10650-1989 Fresh pears

Publish Date: 1989-03-31

GB/T 10651-1989 Replaced

GB/T 10651-1989 Fresh apple

Publish Date: 1989-03-31

GB/T 10782-1989 Replaced

GB/T 10782-1989 General rule for the quality of preserved fruit products

Publish Date: 1989-03-31