GB/T 24615-2009 Active National standards

GB/T 24615-2009 Technique specification for producing and manufacturing of brick tea

GB/T 24615-2009 Technique specification for producing and manufacturing of brick tea

Publish Date: 2009-11-15 Implement Date: 2009-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 24615-2009
Standard Type: National standards
Standard Status: Active
is_force_gb: no
CCS Name: Tea products
ICS Name: Tea
Publish Date: 2009-11-15
Implement Date: 2009-12-01
Pages: 6 pages

Scope

This standard specifies the basic requirements for the production and processing of compressed tea.
This standard applies to the production of raw materials for compressed tea and the processing of products.

Development Information

Word Count: 9 Thousand words Pages: 6 pages

Referenced Standards

GBZ 1 SB/T 10035 SB/T 10036 定量包装商品计量监督管理办法 国家质量监督检验检疫总局令(2005)第75号 GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 2762-2005 Maximum levels of contaminants in foods GB 2762-2012 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2017 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2022 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2763-2005 Maximum residue limits for pesticides in food GB 2763-2012 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2014 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2016 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2021 National food safety standard—Maximum residue limits for pesticides in food GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 9833.1-2002 Brick tea—Hua zhuan tea GB/T 9833.1-2013 Compressed tea—Part 1:Hua zhuan tea GB/T 9833.2-2002 Brick tea—Hei zhuan tea GB/T 9833.2-2013 Compressed tea—Part 2:Hei zhuan tea GB/T 9833.3-2002 Brick tea—Fu zhuan tea GB/T 9833.3-2013 Compressed tea—Part 3:Fu zhuan tea GB/T 9833.4-2002 Brick tea—Kang zhuan tea GB/T 9833.4-2013 Compressed tea—Part 4:Kang zhuan tea GB/T 9833.5-2002 Brick tea—Tuo tea GB/T 9833.5-2013 Compressed tea—Part 5:Tuo tea GB/T 9833.6-2002 Brick tea—Jin tea GB/T 9833.6-2013 Compressed tea—Part 6:Jin tea GB/T 9833.7-2002 Brick tea—Jin jian tea GB/T 9833.7-2013 Compressed tea—Part 7:Jin jian tea GB/T 9833.8-2002 Brick tea—Mi zhuan tea GB/T 9833.8-2013 Compressed tea—Part 8:Mi zhuan tea GB/T 9833.9-2002 Brick tea—Qing zhuan tea GB/T 9833.9-2013 Compressed tea—Part 9:Qing zhuan tea GB 11680-1989 Hygienic standard of paper used for food packaging GB 19965-2005 Fluoride content of brick tea NY/T 5018-2001 Non-polluting food tea production technical regulations NY/T 5018-2015 Tea production technical specifications GB 2763.1-2018 National Food Safety Standards Maximum Residual Limitations of 43 Pesticides, including Paraquat, in Foods GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB 2762-2025 Food Safety National Standards for Contaminant Limits in Foods

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