T/XLTDA 001-2023 Active Group standards

T/XLTDA 001-2023 Mongolian traditional dairy products: Xirtousao (Mongolian butter)

Publish Date: 2023-03-23 Implement Date: 2023-03-23 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: T/XLTDA 001-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Cream

Publish Date: 2023-03-23

Implement Date: 2023-03-23

Scope

Scope: Local characteristic traditional dairy products industry; Main technical content: This document specifies the terms and definitions of the Mongolian traditional dairy product Xiraitao Su (Mongolian butter), technical requirements (raw material requirements, sensory requirements, physical and chemical index requirements, production and processing requirements, pollutant limit requirements, mycotoxin limit requirements, microbial limit requirements), packaging, transportation, and storage requirements, etc. This document is applicable to the production, processing, inspection, and sales of the Mongolian traditional dairy product Xiraitao Su (Mongolian butter).