T/QGCML 2666-2023 Active Group standards

T/QGCML 2666-2023 Shellfish canned food

Publish Date: 2023-12-15 Implement Date: 2023-12-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/QGCML 2666-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fish and aquatic products

Publish Date: 2023-12-15

Implement Date: 2023-12-30

Scope

Main technical content: This document specifies the requirements for snail-type canned products, test methods, inspection rules, marking, packaging, transportation, storage, and shelf life. This document is applicable to soft-packaged canned products made from snails, with or without the addition of auxiliary materials such as mushrooms, edible salt, and white sugar. The products are processed through such procedures as defrosting, cleaning, marinating (or not marinating), pre-baking (or not pre-baking), cooking (stir-frying, deep-frying, or other cooking methods), seasoning, vacuum packaging, sterilization, and cooling