T/SSYB 003-2024 Active Group standards

T/SSYB 003-2024 Sea ear scallop frozen product from Shengsi Island

Publish Date: 2021-12-30 Implement Date: 2022-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SSYB 003-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fish and aquatic products

Publish Date: 2021-12-30

Implement Date: 2022-01-01

Scope

Main technical content: This document specifies the terms and definitions of Shengsi mussel frozen products, the requirements for raw materials and auxiliary materials, quality requirements, test methods, inspection rules, and marking, packaging, transportation, and storage. This document is applicable to semi-shelled, whole-shelled, or granular mussel products (hereinafter referred to as frozen products) made from live purple mussels and thick-shelled mussels, which are cleaned, steamed (peeled alive), deveined (shelled), rinsed, and frozen. Mussel frozen products made from emerald mussels can be implemented as a reference