GB 1352-1986
Replaced
GB/T 14490-2008
Active
National standards
GB/T 14490-2008 Inspection of grain and oils—Determination gelatinization properties in cereal and starch by viscograph
GB/T 14490-2008 Inspection of grain and oils—Determination gelatinization properties in cereal and starch by viscograph
Basic Information
Standard Code:
GB/T 14490-2008
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Integrated food and feed crops
ICS Name:
Cereals, legumes, and their products
Publish Date:
2008-08-04
Implement Date:
2008-12-01
Pages:
7 pages
Scope
This standard specifies the principles, instruments and tools, operating procedures, result presentation, and repeatability requirements for measuring the gelatinization characteristics of grains and starches using a viscometer. This standard is applicable to the determination of the gelatinization characteristics of grains and starches.
Development Information
Replace the following standards
Referenced Standards
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds