GB/T 18415-2001
Active
GB/T 31321-2014
Active
National standards
GB/T 31321-2014 Test methods for frozen drink products
GB/T 31321-2014 Test methods for frozen drink products
Basic Information
Standard Code:
GB/T 31321-2014
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
General methods for food testing and analysis
Publish Date:
2014-12-05
Implement Date:
2015-09-01
Pages:
11 pages
Scope
This standard specifies the methods for determining the total solids, total sugar, fat, expansion rate, and protein in frozen beverages.
This standard is applicable to the inspection of ice cream, popsicles, shaved ice, edible ice, ice sticks, and sweet ice.
Development Information
Referenced Standards
GB/T 622-1989 Chemical reagent—Hydrochloric acid
GB/T 622-2006 Chemical reagent—Hydrochloric acid
GB/T 629-1997 Chemical reagent—Sodium hydroxide
GB/T 631-1989 Chemical reagent—Ammonia solution (25%)
GB/T 631-2007 Chemical reagent—Ammonia solution
GB/T 665-1988 Chemical reagent Copper(Ⅱ) sulfate pentahydrate
GB/T 665-2007 Chemical reagent—Copper(Ⅱ)sulfate pentahydrate
GB/T 676-1990 Chemical reagent—Acetic acid
GB/T 676-2007 Chemical reagent—Acetic acid
GB/T 679-2002 Chemical reagent—Ethanol
GB/T 1266-2006 Chemical reagent—Sodium chloride
GB/T 1273-1988 Chemical reagent—Potassium hexacyanoferrate(Ⅱ) trihydrate
GB/T 1273-2008 Chemical reagent—Potassium hexacyanoferrate(Ⅱ)trihydrate
GB/T 1288-2011 Chemical reagent—Potassium sodium tartrate tetrahydrate
GB/T 5009.5-2003 Determination of protein in foods
GB 5009.5-2010 National food safety standard Determination of protein in foods
GB 5009.5-2016 National Standards for Food Safety - Determination of Protein in Foods
GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods
GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods
GB/T 12591-2002 Chemical reagent Diethyl ether
GB/T 15894-1995 Chemical reagent—Petroleum ether
GB/T 15894-2008 Chemical reagent—Petroleum ether
GB/T 1288-2024 Chemical reagent—Potassium sodium tartrate tetrahydrate
HG/T 3449-2012 HG/T 3449-2012 Chemical reagent, methyl red
HG/T 3449-1999 HG/T 3449-1999 Chemical reagent, methyl red
GB/T 1288-1992 Chemical reagent--Potassium sodium tartrate tetrahydrate
HG/T 3475-1999 Chemical reagent D-Glucose
GB 5009.5-2025
GB/T 631-2026 Chemical reagent—Ammonia solution
GB/T 629-2026 Chemical reagent—Sodium hydroxide
Related Standards
GB/T 18524-2001
Replaced
GB/T 18524-2001 Codex general technical requirement for food irradiation
GB/T 18525.1-2001
Active
GB/T 18525.1-2001 Code of good irradiation practice for insect disinfestation of dried pulses
GB/T 18525.2-2001
Active
GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
GB/T 18525.3-2001
Active
GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
Active