GB 1886.308-2020 Active National standards force_standard

GB 1886.308-2020 Food Safety National Standard Food Additives Calcium Ascorbate (also known as Calcium Alginate)

GB 1886.308-2020 Food Safety National Standard Food Additives Calcium Ascorbate (also known as Calcium Alginate)

Publish Date: 2020-09-11 Implement Date: 2021-03-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: GB 1886.308-2020
Standard Type: National standards
Standard Status: Active
is_force_gb: yes
CCS Name: Health, safety, and labor protection
ICS Name: -
Publish Date: 2020-09-11
Implement Date: 2021-03-11
Pages: 6 pages

Scope

This standard applies to calcium alginate (also known as brown algae calcium), a food additive extracted and processed from brown algae plants such as kelp (Laminaria), giant kelp (Macrocystis), and bladderwrack (Ascophyllum).

Development Information

Word Count: 12 Thousand words Pages: 6 pages

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