T/JSAS 076-2024 Active Group standards

T/JSAS 076-2024 Quality Requirements for Fomes fomentarius Mushrooms

T/JSAS 076-2024

Publish Date: 2024-12-23 Implement Date: 2025-01-02 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/JSAS 076-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Vegetables and their products
Publish Date: 2024-12-23
Implement Date: 2025-01-02

Scope

Scope: This document specifies the requirements, inspection rules, and marking, packaging, transportation, storage, and shelf life of Fomitopsis pinicola (also known as Lyophyllum decastes, belonging to the order Agaricales). This document applies to Fomitopsis pinicola (hereinafter referred to as the product) prepared from a culture medium made from corn cob (derived from the corn cob after grain removal), rice bran, wheat bran, sawdust, and drinking water, which is sterilized by physical methods and then inoculated with Fomitopsis pinicola spores. The product is cultivated, harvested, packaged, and processed under certain conditions. Main technical content: Table 1: Sensory Indicator Items Boxed and Bulk Fomitopsis pinicola (Grade A) Fomitopsis pinicola (Grade B) Fomitopsis pinicola (Grade C) Fomitopsis pinicola (Grade D) Color Tea-brown to light brown Tea-brown to light brown Tea-brown to light brown ———— Shaped Mushrooms The cap edge is inwardly folded, the gills are tender, and the mushroom body is columnar. The cap and mushroom body have no disease spots. The mushroom body and cap are thick, dry, and firm, with elasticity and resilience. No open umbrella-shaped mushrooms. Aerial mycelium. The gills are tender, and the mushroom body is columnar. The cap and mushroom body have no disease spots. The mushroom body and cap are thick, dry, and firm, with elasticity and resilience. The cap edge is inwardly folded, and the mushroom body can be slightly open. The gills are tender, and the mushroom body is columnar. The cap and mushroom body have no disease spots. The mushroom body and cap are thick, dry, and firm, with elasticity and resilience. ———— Uniformity The size of the mushroom heads and the length of the mushroom stems in the entire box/bag/box are consistent and uniform, with a proportion of over 80% being consistent. The size of the mushroom heads and the length of the mushroom stems in the entire bag are consistent a

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