T/BPCT 004-2024 Active Group standards

T/BPCT 004-2024 The rapid determination of calcium in dairy and dairy products

Publish Date: 2024-10-18 Implement Date: 2024-10-21 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/BPCT 004-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Comprehensive information about milk and dairy products

Publish Date: 2024-10-18

Implement Date: 2024-10-21

Scope

Scope: This document specifies a rapid determination method for calcium in milk and dairy products. This document is applicable to milk and dairy products, such as raw milk, sterilized milk, processed milk, fermented milk, milk powder, and foods made primarily from dairy products for the rapid determination of calcium. Main technical content: The sample is mixed with polyethylene glycol to form a uniformly distributed solution under acidic conditions. Lanthanum solution is added as a release agent, and the sample is atomically absorbed and directly injected into an atomic absorption spectrometer for detection, with external standard quantification. Specifically, it includes the preparation of reagents and standards, instruments and equipment, analysis steps, result calculation and expression, etc.