GB/T 14551-1993
Replaced
T/HNLM 001.1-2019
Active
Group standards
T/HNLM 001.1-2019 Huaining Blueberry Part 1: Horticultural Production Operation Manual
T/HNLM 001.1-2019 Huaining Blueberry Part 1: Horticultural Production Operation Manual
Price:
$ 30
Basic Information
Standard Code:
T/HNLM 001.1-2019
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Integrated agriculture and forestry
Publish Date:
2019-11-18
Implement Date:
2019-11-30
Scope
Scope: This part specifies the technical requirements for hardwood cutting, greenwood cutting, and tissue culture seedling production of blueberries in Huaining County. This part is mainly applicable to the production and cultivation of blueberry seedlings in Huaining County. Main technical content: Seedling quality indicators: First-grade, with more than 5 primary roots, primary root length of more than 7.0 cm, new stem diameter of more than 1.0 cm, even and well-distributed root systems, more than 4 mature leaf petioles, normal leaf color, full central buds, no mechanical damage, no diseases or pests; Second-grade, with more than 3 primary roots, primary root length of more than 5.0 cm, new stem diameter of more than 0.8 cm, even and well-distributed root systems, more than 3 mature leaf petioles, normal leaf color, full central buds, no mechanical damage, no diseases or pests.
Development Information
Same series standard
T/HNLM 001.2-2019 Huaining Blueberry Part 2: Cultivation and Management Technical Specification
T/HNLM 001.3-2019 Hua'ning Blueberry Part 3: Post-harvest Preservation and Transportation Technical Regulations
T/HNLM 001.4-2019 Hui'ning Blueberry Part 4: Honey
T/HNLM 001.5-2019 Huai'ning Blueberry, Part 5: Fruit Dried Products
T/HNLM 001.6-2019 Waining Blueberry Part 6: Juice Beverage
T/HNLM 001.7-2019 Huaining Blueberry Part 7: Enzyme Solid Beverage。
T/HNLM 001.8-2019 Huaing Blueberry Part 8: Enzyme Beverage
T/HNLM 001.9-2019 Huaining Blueberry Part 9: Blueberry Jam
T/HNLM 001.10-2019 Huai'ning Blueberry, Part 10: Blueberry Crisp/Delicate。
T/HNLM 001.11-2019 Yuanling Blueberry Part 11: Whole Blueberry Purée
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced