GB/T 11761-2006 Sesame seed

GB/T 11761-1989 Sesame seed

GB/T 11761-2021 Sesame seed

GB 2762-2005 Maximum levels of contaminants in foods GB 2762-2012 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2017 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2022 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2763-2005 Maximum residue limits for pesticides in food GB 2763-2012 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2014 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2016 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2021 National food safety standard—Maximum residue limits for pesticides in food GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture GB/T 5493-2008 Inspection of grain and oils—Determination of type purity and their mixture GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels GB/T 5494-2008 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB/T 5494-2019 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content GB/T 5512-1985 Inspection of grain and oilseeds Methods for determination of crude fat GB/T 5512-2008 Inspect of grain and oilseeds—Determination of crude fat content in grain GB/T 5519-1988 Cereals and oilseeds method for determination of the mass of 1000 grains GB/T 5519-2008 Cereals and pulses—Determination of the mass of 1 000 grains GB/T 5519-2018 Cereals and pulses—Determination of the mass of 1 000 grains GB/T 14489.2-1993 Method for determination of crude protein in oilseed GB/T 14489.2-2008 Inspection of grain and oils—Determination of crude protein in oilseeds GB 15199-1994 Tolerance limit of copper in foods GB 15569-1995 Plant quarantine rules transporting of agricultural plant GB 15569-2009 Quarantine protocol for the movement of agricultural plants and plant products GB 2763.1-2018 National Food Safety Standards Maximum Residual Limitations of 43 Pesticides, including Paraquat, in Foods GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds GB/T 5494-2026 Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds GB 2762-2025 Food Safety National Standards for Contaminant Limits in Foods GB 15569-2026 Quarantine protocol for the movement of agricultural plants