GB/T 9956-1988
Replaced
GB/T 36192-2018
Replaced
National standards
GB/T 36192-2018 Code of practice for live aquatic products transportation
GB/T 36192-2018 Code of practice for live aquatic products transportation
Basic Information
Standard Code:
GB/T 36192-2018
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Aquaculture and fisheries
ICS Name:
Fish and aquatic products
Publish Date:
2018-05-14
Implement Date:
2018-12-01
Pages:
12 pages
Scope
This standard specifies the basic requirements, transportation tools, transportation management, and temporary holding for the transportation of live aquatic products.
This standard applies to the transportation of live fish, live shrimp, live shellfish, and live crabs. Other live aquatic products can be implemented in accordance with this standard.
Development Information
Superseded by the following standards
Referenced Standards
GB 2762-2005 Maximum levels of contaminants in foods
GB 2762-2012 National Standards for Food Safety: Limitations of Contaminants in Foods
GB 2762-2017 National Standards for Food Safety: Limitations of Contaminants in Foods
GB 2762-2022 National Standards for Food Safety: Limitations of Contaminants in Foods
GB 2763-2005 Maximum residue limits for pesticides in food
GB 2763-2012 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2014 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2016 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2021 National food safety standard—Maximum residue limits for pesticides in food
GB 11607-1989 Water quality standard for fisheries
GB/T 27638-2011 Code of practice for live fish transportation
GB 2763.1-2018 National Food Safety Standards Maximum Residual Limitations of 43 Pesticides, including Paraquat, in Foods
GB 2762-2025 Food Safety National Standards for Contaminant Limits in Foods
Related Standards
GB 16324-1996
Replaced
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996
Replaced
GB 16328-1996 Hygienic standard of roasted fish fillet
GB 2744-1996
Replaced
GB 2744-1996 Hygienic standard of sea shellfish
GB/T 16871-1997
Replaced
GB/T 16871-1997 Mullet standard for parent fish and fingerling
GB/T 16872-1997
Replaced