GB/T 15550-1995
Abolished
T/IMAAMM 001-2024
Active
Group standards
T/IMAAMM 001-2024 The quality specifications for traditional Mongolian medicine beverage cheg (sour horse milk) are as follows
T/IMAAMM 001-2024 The quality specifications for traditional Mongolian medicine beverage cheg (sour horse milk) are as follows
Price:
$ 20.00
Basic Information
Standard Code:
T/IMAAMM 001-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Comprehensive information about milk and dairy products
Publish Date:
2024-01-25
Implement Date:
2024-02-01
Scope
Scope: This document specifies the quality standards for Qig (sour milk), and is applicable to Qig (sour milk) products. Qig (sour milk) is used in Mongolian medical clinical treatment and health care. Main technical content: Terms and definitions of Qig (sour milk), raw material requirements, sensory requirements, physicochemical indicators, standards for the use of food additives, limits on contaminants, limits on mycotoxins, microbial limits, the number of live lactic acid bacteria, and related requirements for production hygiene, etc.
Development Information
Related Standards
GB 10770-1997
Abolished
GB 10770-1997 Supplementary weaning foods for infants and young children
NY/T 657-2002
Replaced
NY/T 657-2002 Green food—Milk products
GB/T 18407.5-2003
Abolished
GB/T 18407.5-2003 Safety qualification for agricultural product—Environment requirement for origin of non-environmental pollution milk and dairy products
GB 9676-2003
Replaced
GB 9676-2003 Maximum levels of aflatoxin M1 in milk and milk products
GB/T 21676-2008
Abolished