T/NSFST 024-2022 Active Group standards

T/NSFST 024-2022 Technical Specifications for the Slaughter and Processing of Lamb Meat from Huangquqiao Sheep Farm

T/NSFST 024-2022

Publish Date: 2022-12-20 Implement Date: 2022-12-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/NSFST 024-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Animal products comprehensive

Publish Date: 2022-12-20

Implement Date: 2022-12-30

Pages: 11 pages

Scope

Main technical content: This document specifies the technical specifications for the slaughter and processing of lambs of the geographical indication product "Huangquqiao Lamb Meat", including terms and definitions, basic requirements, pre-slaughter preparation, slaughter, by-product processing, and file management. This document is suitable for the slaughter of lambs of the geographical indication product "Huangquqiao Lamb Meat".

Development Information

Pages: 11 pages

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