T/LYFC 014-2023 Active Group standards

T/LYFC 014-2023 Pre-made pepper-flavored crispy pork piece

Publish Date: 2023-11-07 Implement Date: 2023-11-07 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/LYFC 014-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Animal products comprehensive

Publish Date: 2023-11-07

Implement Date: 2023-11-07

Scope

Main technical content: This document specifies the terms and definitions, technical requirements, hygiene requirements for the production and processing process, inspection rules, marking, labeling, packaging, and transportation and storage requirements for pre-made chili-flavored crispy pork. This document is applicable to the pre-made chili-flavored crispy pork defined in Chapter 3.

Development Information

Related Standards

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