SB/T 10388-2004 Replaced Industry standards-Business

SB/T 10388-2004 Determination of sulfamethazine and sulfamethoxazole in meat of livestock and poultry

Publish Date: 2004-08-04 Implement Date: 2004-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10388-2004

Standard Type: Industry standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Basic standards and general methods

ICS Name: Meat, meat products, and other animal-based foods.

Publish Date: 2004-08-04

Implement Date: 2004-09-01

Pages: 8 pages

Scope

This standard specifies the determination of the residual amounts of sulfadimethoxine and sulfamethoxazole in livestock and poultry meat by high-performance liquid chromatography.
This standard is applicable to the determination of sulfadimethoxine and sulfamethoxazole in livestock and poultry meat.