GB/T 23775-2009 Replaced National standards

GB/T 23775-2009 Compressed edible mushroom

GB/T 23775-2009 Compressed edible mushroom

Publish Date: 2009-05-12 Implement Date: 2009-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 23775-2009

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Vegetables and their products

Publish Date: 2009-05-12

Implement Date: 2009-09-01

Pages: 8 pages

Scope

This standard specifies the relevant terms and definitions, requirements, test methods, inspection rules, and requirements for marking, labeling, packaging, transportation, and storage of compressed edible fungi.
This standard applies to edible fungi products made through the compression process.

Development Information

Word Count: 8 Thousand words Pages: 8 pages

Superseded by the following standards

GB/T 23775-2025 Compressed edible mushroom

Referenced Standards

定量包装商品计量监督管理办法　国家质量监督检验检疫总局令第75号 GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 5009.3-2003 Determination of moisture in foods GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB/T 6543-1986 Corrugated box GB/T 6543-2008 Single and double corrugated boxes for transport packages GB 7096-1996 Hygienic standard for edible fungi GB 7096-2003 Hygienic standard for edible fungi GB 7096-2014 National Standards for Food Safety: Edible Mushrooms and Their Products GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 9687-1988 Hygienic standard for polyethylene products used as food containers and tablewares GB/T 12532-1990 Determination of ash in edible fungi GB/T 12532-2008 Determination of ash content in edible mushroom GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 6543-2025 Single and double corrugated boxes for transport packages GB/T 191-2025 Graphical symbols marking for handling and storage of packages

Related Standards

GB/T 6192-1986 Replaced

GB/T 6192-1986 Jew's-ear fungus

Publish Date: 1986-01-18

GB/T 8853-1988 Abolished

GB/T 8853-1988 Cold storage technique of tomatos

Publish Date: 1988-02-29

GB/T 8854-1988 Active

GB/T 8854-1988 Vegetables—Nomenclature—First list

Publish Date: 1988-02-29

GB 10776-1989 Replaced

GB 10776-1989 Supplementary foods for infants and young children—Carrot paste

Publish Date: 1989-03-31

GB 10780-1989 Replaced

GB 10780-1989 Supplementary foods for infants and young children—Tomato juice

Publish Date: 1989-03-31

GB 13099-1991 Abolished

GB 13099-1991 Hygienic standard for canned tomato paste

Publish Date: 1991-06-07