GB/T 1355-2021 Wheat flour

GB/T 1355-1986 Wheat flour

LS/T 15111(所有部分) LS/T 15112(所有部分) GB 1351-1999 Wheat GB 1351-2008 Wheat GB 1351-2023 Wheat GB/T 5009.3-2003 Determination of moisture in foods GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB/T 5009.4-2003 Determination of ash in foods GB 5009.4-2010 National food safety standard Determination of ash in foods GB 5009.4-2016 National standard for food safety: Determination of ash in food GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils GB/T 5490-2010 Inspection of grain and oils—General rules GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content GB/T 5504-1985 Inspection of grain and oilseeds Methods for determination of processing degree of wheat flour GB/T 5504-2011 Inspection of grain and oils—Determination of processing degree of wheat flour GB/T 5506.1-2008 Wheat and wheat flour—Gluten content—Part 1:Determination of wet gluten by manual method GB/T 5506.2-2008 Wheat and wheat flour—Gluten content—Part 2:Determination of wet gluten by mechanical means GB/T 5508-1985 Inspection of grain and oilseeds Methods for determination of sand content of flours GB/T 5508-2011 Inspection of grain and oils—Determination of sand content in milled product GB/T 5509-1985 Inspection of grain and oilseeds Methods for determination of magnetic metals content of flours GB/T 5509-2008 Inspection of grain and oils—Determination of magnetic metals content of flours GB/T 5510-1985 Inspection of grain and oilseeds Methods for determination of fatty acid value of flours GB/T 5510-2011 Inspection of grain and oils—Determination of fat acidity value of grain and oilseeds GB/T 5510-2024 Inspection of grain and oils—Determination of fat acidity of cereals and cereal products GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB/T 15684-1995 Method for determination of fatty acid value of cereal products GB/T 15684-2015 Milled cereal products—Determination of fat acidity GB/T 17109-1997 Consumer pack of grain GB/T 17109-2008 Package of grain sells GB/T 24872-2010 Inspection of grain and oils—Determination of ash content in wheat flour—Near-infrared method GB/T 24905-2010 Wheat flour bags GB/T 27628-2011 Inspection of grain and oils—Determination of color and bran speck in wheat flour GB/T 29890-2013 Technical criterion for grain and oil-seeds storage JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content GB/T 5506.2-2024 Wheat and wheat flour—Gluten content—Part 2:Determination of wet gluten and gluten index by mechanical means GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing GB/T 5504-2025 Inspection of grain and oils—Determination of milling degree of wheat flour GB/T 5508-2025 Inspection of grain and oils—Determination of sand content of flours GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds GB/T 5506.1-2026 Wheat and wheat flour—Gluten content—Part 1:Determination of wet gluten by a manual method