T/CCOA 30-2020 Oil Camellia Seed Oil Quality Control and Traceability Technical Specification

GB 1886.174-2016 Food Safety National Standards for Additives in Foods and Enzymes for Food Industry GB 1886.174-2024 Food Safety National Standards for Additives in Foods and Enzymes for Food Industry GB 1886.255-2016 Food Safety National Standard for Food Additives - Activated Carbon GB 2716-2005 Hygienic standard for edible vegetable oil GB 2716-2018 Food Safety National Standard Vegetable Oil GB 2760-1996 Hygienic standards for uses of food additives GB 2760-2007 Hygienic standards for uses of food additives GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage GB 2760-2014 Food Safety National Standards for Food Additives Usage GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives GB 4806.1-1994 Hygienic standard for foodstuff rubber products GB 4806.1-2016 National Food Safety Standard: General Safety Requirements for Food Contact Materials and Products GB 4806.7-2016 Food Safety National Standards for Plastic Materials and Products Used for Food Contact GB 4806.7-2023 National standard for food safety: Plastic materials and products for food contact GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB/T 8873-1988 Terminology of oils and fats industry GB/T 8873-2008 Terminology of grain and oils—Oils and fats industry GB/T 8946-1998 Plastic woven sack GB/T 8946-2013 General technical requirements of plastic woven sack GB 8955-1988 Hygienic specifications of edible vegetable oils factory GB 8955-2016 Food Safety National Standard: Hygiene Guidelines for the Production of Edible Vegetable Oils and Their Products GB 9685-1994 Hygienic standard for adjuvants and processing aids in food containers and packing materials GB 9685-2003 Hygienic standard for adjuvants and processing aids in food containers and packaging materials GB 9685-2008 Hygienic standards for uses of additives in food containers and packaging materials GB 9685-2016 Food Safety National Standards for Additives Used in Food Contact Materials and Products Standard GB/T 11765-2003 Oil-tea camellia seed oil GB/T 11765-2018 Oil-tea camellia seed oil GB/T 17374-1998 Sales package of edible vegetable oil GB/T 17374-2008 Sales package of edible vegetable oil GB/T 17374-2024 Sales package of edible vegetable oils GB 19641-2005 Hygienic standard for oil seeds GB 19641-2015 Food Safety National Standards Edible Plant Oil Source GB/T 24904-2010 Gunny bags for packing of grain GB 25571-2010 Food Safety National Standard for Food Additives: Activated White Clay GB 25571-2011 Food Safety National Standard for Food Additives: Activated White Clay GB 29202-2012 Food Safety National Standard - Food Additives - Nitrogen GB 29215-2012 Food Safety National Standard for Food Additives - Plant Activated Carbon (Lignin Activated Carbon) GB/T 30354-2013 Criterion for bulk transportation of edible vegetable oils GB/T 35131-2017 Oil-tea camellia seed cake and meal GB/T 37917-2019 Oil-tea camellia seed LY/T 1328-2006 Technical regulations for planting teaoil trees LY/T 1328-2015 Technical regulations for Camellia oleifera plantation LY/T 2034-2012 Handling practice for postharvest oil-tea camellia seed LY/T 2447-2015 Technical regulations of seed propagation for Camellia oleifera LY/T 2677-2016 Technical regulation of training and pruning for camellia oleifera LY/T 2680-2016 The regulation for main pest integrated control of Camellia oleifera LY/T 2750-2016 Technical regulations of fertilization on Camellia oleifera JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice