FZ/T 15001-2008 Replaced Industry standards-Textiles

FZ/T 15001-2008 Commonly used modified starche in textile warp sizing

FZ/T 15001-2008 Commonly used modified starche in textile warp sizing

Publish Date: 2008-03-12 Implement Date: 2008-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: FZ/T 15001-2008
Standard Type: Industry standards
Standard Status: Replaced
is_force_gb: no
CCS Name: \nTechnique
ICS Name: Comprehensive Textile Products
Publish Date: 2008-03-12
Implement Date: 2008-09-01
Pages: 24 pages

Scope

This standard specifies the terms and definitions, classification and marking, requirements, test methods, inspection rules, marking, packaging, storage, and transportation of modified starch slurry used for textile warp sizing. This standard is applicable to the quality assessment of commonly used modified starch slurry in the textile industry.

Development Information

Word Count: 41 Thousand words Pages: 24 pages

Superseded by the following standards

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 8883-1988 Edible wheat starch GB/T 8883-2008 Edible wheat starch GB/T 8883-2017 Edible wheat starch GB/T 8884-1988 Edible potato starch GB/T 8884-2007 Potato starch GB/T 8884-2017 Edible potato starch GB/T 8887-1988 Classification of starch GB/T 8887-2009 Classification of starch GB/T 8887-2021 Classification of starch GB/T 10111-1988 Methods for random sampling by utilizing dices of random number GB/T 10111-2008 Generation of random numbers and procedures applied to sampling inspection for product quality GB/T 12086-1989 Method for determination of ash in starches GB/T 12087-1989 Method for determination of moisture content in starches GB/T 12087-2008 Starch—Determination of moisture content—Oven-drying method GB/T 12090-1989 Method for determination of acidity of starches and derived products GB/T 12091-1989 Method for determination of nitrogen content in starches and derived products GB/T 12095-1989 Method for determination of spot of starch GB/T 12096-1989 Method for determination of fineness of starch GB/T 12098-1989 Method for determination for viscosity of starches GB/T 12309-1990 Industry corn starch QB 1840-1993 Industrial potato starch GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages

Related Standards

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