GH/T 1233-2018 Good manufacturing practice in Ya’an Tibetan tea enterprise

国家质量监督检验检疫总局关于修改《食品标识管理规定》的决定(国家质量监督检验检疫总局令〔2009〕第123号) GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB/T 15091-1994 Fundamental terms of food industry GB 17051-1997 Hygienic specification for facilities of secondary water supply GB/T 18797-2002 General requirement of the tea sensory test room GB/T 18797-2012 General requirement of the tea sensory test room GB/T 30375-2013 Tea storage GH/T 1070-2011 General principle for tea packaging GH/T 1120-2015 Yaan tibetan tea GH/T 1124-2016 Terms of tea processing GH/T 1120-2024 Ya’an Tibetan tea GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB 17051-2025 Hygienic specification for facilities of secondary water supply GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB/T 15091.1-2026 Fundamental vocabulary and classification of processed food—Part 1:Fundamental vocabulary of processed food GB/T 15091.2-2026 Fundamental vocabulary and classification of processed food—Part 2:Classification of processed food GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production