GB/T 39562-2020 Active National standards

GB/T 39562-2020 Technical specification for Taiwan style Oolong tea processing

GB/T 39562-2020 Technical specification for Taiwan style Oolong tea processing

Publish Date: 2020-11-19 Implement Date: 2021-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 39562-2020
Standard Type: National standards
Standard Status: Active
is_force_gb: no
CCS Name: Tea products
ICS Name: Tea
Publish Date: 2020-11-19
Implement Date: 2021-06-01
Pages: 8 pages

Scope

This document specifies the processing terms and definitions of desktop Oolong tea, the environment of the processing site, the processing process, processing technology, quality management, finished product packaging, transportation, and storage.
This document is applicable to the processing of desktop Oolong tea.

Development Information

Word Count: 14 Thousand words Pages: 8 pages

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 4806.7-2016 Food Safety National Standards for Plastic Materials and Products Used for Food Contact GB 4806.7-2023 National standard for food safety: Plastic materials and products for food contact GB 4806.8-2016 Food Safety National Standards for Materials and Products of Paper and Paperboard Used for Food Contact GB 4806.8-2022 Food Safety National Standards for Materials and Products of Paper and Paperboard Used for Food Contact GB 4806.9-2016 Food Safety National Standards for Metal Materials and Products Used for Food Contact GB 4806.9-2023 National Standard for Food Safety of Metallic Materials and Products for Contact with Food GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 9683-1988 Hygienic standard for composite laminated food packaging bag GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB 23350-2009 Requirements of restricting excessive package—Foods and cosmetics GB 23350-2021 Requirements of restricting excessive package—Foods and cosmetics GB/T 30375-2013 Tea storage GB/T 35863-2018 Technology regulations for Oolong tea processing GH/T 1070-2011 General principle for tea packaging GH/T 1077-2011 Technological regulations of tea processing GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production

Related Standards

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