GB/T 8967-2007 Monosodium L-glutamate

GB/T 8967-2000 Monosodium L-glutamate(99% Wei jing)

GB 5009.43-2016

GB/T 602-2002 Chemical reagent—Preparations of standard solutions for impurity GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods QB/T 3798 QB/T 3799 国家质量监督检验检疫总局令[2005]第75号 定量包装商品计量监督管理办法 GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 601-2002 Chemical reagent Preparations of standard volumetric solutions GB/T 601-2016 Chemical reagent—Preparations of reference titration solutions GB 2720-1996 Hygienic standard for sodium glutamate GB 2720-2003 Hygienic standard for weijing(Gourmet powder) GB 2720-2015 Food Safety National Standard Monosodium L-Glutamate (MSG) GB/T 5009.43-2003 Method for analysis of hygienic standard of monosodium glutamate GB 5009.43-2016 GB 5009.43-2023 The determination of sodium glutamate in monosodium glutamate for food safety national standards GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages