GB/T 35885-2018 Active National standards

GB/T 35885-2018 Brown sugar

GB/T 35885-2018 Brown sugar

Publish Date: 2018-02-06 Implement Date: 2018-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 35885-2018
Standard Type: National standards
Standard Status: Active
is_force_gb: no
CCS Name: Sugar production
ICS Name: Sugar, sugar products, and starch
Publish Date: 2018-02-06
Implement Date: 2018-09-01
Pages: 5 pages

Scope

This standard specifies the technical requirements, test methods, inspection rules, and requirements for labeling, packaging, transportation, and storage of brown sugar. This standard applies to brown sugar made from sugarcane as the raw material, which is extracted into sugar juice, subjected to purification treatment, and then boiled directly without the process of honey extraction and refining.

Development Information

Word Count: 9 Thousand words Pages: 5 pages

Referenced Standards

定量包装商品计量监督管理办法(国家质量监督检验检疫总局第75号令) GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 5009.3-2003 Determination of moisture in foods GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 10498-1989 Sugar cane GB/T 10498-2010 Sugarcane GB 13104-1991 Hygienic standard for white soft sugar GB 13104-2005 Hygienic standard for sugars GB 13104-2014 Food Safety National Standards - Sugar JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice QB/T 2343.2-2013 QB/T 2343.2-2013 Testing methods for reddish brown sugar。 QB/T 2343.2-1997 The test method for brown sugar sand (Sorry, the sentence is incomplete. I can't provide a translation without the complete sentence.) GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages

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