GB/T 7740-1987
Replaced
SB/T 10747-2012
Replaced
Industry standards-Business
SB/T 10747-2012 Circulated classification and codes of beef and by-products
SB/T 10747-2012 Circulated classification and codes of beef and by-products
Basic Information
Standard Code:
SB/T 10747-2012
Standard Type:
Industry standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Animal and poultry products
ICS Name:
Meat and meat products
Publish Date:
2012-08-01
Implement Date:
2012-11-01
Pages:
12 pages
Scope
This standard specifies the classification principles and methods, code structure, coding methods, and classification and codes for beef and beef by-products.
This standard is applicable to the production, statistics, procurement, sales, export, and R&D of beef and beef by-products.
Development Information
Superseded by the following standards
Referenced Standards
GB/T 7635.1-2002 National central product classification and codes—Part 1:Transportable product
GB/T 17238-1998 Fresh and frozen beef,cuts
GB/T 17238-2008 Fresh and frozen beef,cuts
GB/T 17238-2022 Fresh and frozen beef cuts
GB/T 19480-2004 Terms of meat and meat products
GB/T 19480-2009 Terms of meat and meat products
NY/T 676-2003 Beef quality grading
NY/T 676-2010 NY/T 676-2010 Beef Grade Specification
GB/T 19480-2025 Vocabulary for meat and meat products
Related Standards
GB/T 7741-1987
Replaced
GB/T 7741-1987 Method of inspection for export salted casings
GB/T 9695.10-1988
Replaced
GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT
GB/T 9695.11-1988
Replaced
GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content
GB/T 9695.1-1988
Replaced
GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content
GB/T 9695.12-1988
Abolished