GB 1352-1986
Replaced
GB/T 21924-2008
Replaced
National standards
GB/T 21924-2008 Wheat gluten
GB/T 21924-2008 Wheat gluten
Basic Information
Standard Code:
GB/T 21924-2008
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2008-05-27
Implement Date:
2008-10-01
Pages:
8 pages
Scope
This standard specifies the relevant terms and definitions, quality requirements, inspection methods, inspection rules, determination rules, labeling, and requirements for packaging, storage, and transportation of wheat protein powder. This standard applies to commercial wheat protein powder extracted from wheat using various processes.
Development Information
Superseded by the following standards
Referenced Standards
GB 1351-1999 Wheat
GB 1351-2008 Wheat
GB 1351-2023 Wheat
GB/T 1355-1986 Wheat flour
GB/T 1355-2021 Wheat flour
GB 2715-2005 Hygienic standard for grains
GB 2715-2016 Food Safety National Standards - Grain
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5490-2010 Inspection of grain and oils—General rules
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 5505-1985 Inspection of grain and oilseeds Methods for determination of ash content
GB/T 5505-2008 Inspection of grain and oils—Determination of the ash content by incineration
GB/T 5507-1985 Inspection of grain and oilseeds Methods for determination of fineness degree of flours
GB/T 5507-2008 Inspection of grain and oils—Determination for fineness degree of flours
GB/T 5511-1985 Inspection of grain and oilseeds Methods for determination of crude protein
GB/T 5511-2008 Cereals and pulses—Determination of the nitrogen content and calculation of the crude protein content—Kjeldahl method
GB/T 5512-1985 Inspection of grain and oilseeds Methods for determination of crude fat
GB/T 5512-2008 Inspect of grain and oilseeds—Determination of crude fat content in grain
GB 7718-1994 General standard for the labelling of foods
GB 7718-2004 General standard for the labeling of prepackaged foods
GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules
GB 13078-2001 Hygienical standard for feeds
GB 13078-2017 Hygienical standard for feeds
GB 13078.1-2006 Hygienical standard for feed—Limited content of nitrite in feeds
GB 13078.2-2006 Hygienical standard for feeds—Toleration of ochratoxin A and zearalenone in feeds
GB 13078.3-2007 Tolerance limits for deoxynivalenol in formula feed
GB/T 17109-1997 Consumer pack of grain
GB/T 17109-2008 Package of grain sells
GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds