GB 1352-1986
Replaced
GB/T 22496-2025
Active
National standards
GB/T 22496-2025 Maize grits
GB/T 22496-2025 Maize grits
Basic Information
Standard Code:
GB/T 22496-2025
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2025-10-31
Implement Date:
2026-05-01
Publisher:
国家市场监督管理总局、国家标准化管理委员会
Technical Committee:
全国粮油标准化技术委员会(SAC/TC 270)
Pages:
12 pages
Scope
本文件界定了玉米糁的术语和定义，规定了其分类、原料要求、质量要求、检验规则、标签标识以及包装、储存和运输的要求，描述了相应的检验方法。
本文件适用于食用或用作食品原料的脱胚玉米糁。
Development Information
Drafting Units:
河南工业大学、国家粮食和物资储备局标准质量中心、黑龙江省粮食质量安全监测和技术中心、河南格皓特农业科技有限公司、河北蕙兰面业有限公司、河北苹乐面粉机械集团有限公司、布勒(无锡)商业有限公司、鲁山县华豫万通工程技术有限公司、唐山市如辉玉米产品技术开发有限公司、河南金晶食品有限公司、西安鑫谷玉米制品有限公司、金沙河集团有限公司、郑州金威特谷物科技有限公司、河南成立粮油机械有限公司、山东冠球玉米产业科技股份有限公司、河南濮安翔龙粮油有限公司、湖南郴州粮油机械有限公司、中储粮成都储藏研究院有限公司
Drafting Persons:
王凤成、郭玉婷、季澜洋、王坤江、郭立同、吴军永、罗雁、安红周、郭嘉、王岸娜、谭志刚、王梦宇、沈玉现、李成立、孟勇、杨建华、魏燕超、田广丽、陈迎节、徐香朋、吴杰俊、刘洪治、张金龙、范运乾
Replace the following standards
Referenced Standards
GB 1353-1999 Maize
GB 1353-2009 Maize
GB 1353-2018 Maize
GB/T 5009.3-2003 Determination of moisture in foods
GB 5009.3-2010 National food safety standard Determination of moisture in foods
GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods
GB/T 5009.4-2003 Determination of ash in foods
GB 5009.4-2010 National food safety standard Determination of ash in foods
GB 5009.4-2016 National standard for food safety: Determination of ash in food
GB/T 5009.6-2003 Determination of fat in foods
GB 5009.6-2016 The National Standard of Food Safety: Determination of Fat in Foods
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5490-2010 Inspection of grain and oils—General rules
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 5507-1985 Inspection of grain and oilseeds Methods for determination of fineness degree of flours
GB/T 5507-2008 Inspection of grain and oils—Determination for fineness degree of flours
GB/T 5510-1985 Inspection of grain and oilseeds Methods for determination of fatty acid value of flours
GB/T 5510-2011 Inspection of grain and oils—Determination of fat acidity value of grain and oilseeds
GB/T 5510-2024 Inspection of grain and oils—Determination of fat acidity of cereals and cereal products
GB 5749-1985 Sanitary standard for drinking water
GB 5749-2006 Standards for drinking water quality
GB 5749-2022 Standards for drinking water quality
GB/T 17109-1997 Consumer pack of grain
GB/T 17109-2008 Package of grain sells
JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content
JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content
JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content
JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds
GB 5009.6-2025 National Standards for Food Safety - Determination of Fat in Foods