GB/T 40468-2021 Sheep and goat by-products

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 6388-1986 Transport package shipping mark GB/T 6543-1986 Corrugated box GB/T 6543-2008 Single and double corrugated boxes for transport packages GB/T 8946-1998 Plastic woven sack GB/T 8946-2013 General technical requirements of plastic woven sack GB 18393-2001 Code for product quality inspection for cattle or sheep in slaughtering GB/T 19480-2004 Terms of meat and meat products GB/T 19480-2009 Terms of meat and meat products GB/T 20575-2006 Specification of good manufacture practice for fresh and frozen meat processing GB/T 20575-2019 Specification of good manufacture practice for fresh and frozen meat processing JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice NY/T 3224-2018 NY/T 3224-2018 Poultry and livestock slaughter terminology NY/T 3225-2018 Cold storage management specifications for slaughter of livestock and poultry NY/T 3383-2020 Poultry and livestock product packaging and labeling NY/T 3383-2018 Poultrie product packaging and labeling NY/T 3469-2019 Pig and sheep slaughter operating procedures GB/T 19480-2025 Vocabulary for meat and meat products GB/T 6543-2025 Single and double corrugated boxes for transport packages GB/T 191-2025 Graphical symbols marking for handling and storage of packages